October is our annual focus on Corporate and Interior spaces. This issue highlights a variety of projects in the retail, education, multi-residential, and mixed-use sectors, all unique and showcasing the modern design practices that are creating inclusive, energy-efficient, and human-centered environments for those that live and work in them.
Our cover story features the new 4,300sf farmstand building at Land’s Sake Farm in Weston, Mass. Bowdoin provided construction management services on the project, which is designed and built following passive house principles and targeting net-zero, carbon neutral energy standards. Sustainable materials and energy-efficient systems include cross-laminated timber (CLT) panels, triple glazed low-e insulated glass, and a rooftop solar array that powers the entire farm. Read more about this exciting project on page 16.
Bruner/Cott Architects recently announced it has completed the new 21,000sf Aliki Perroti & Seth Frank Lyceum at Amherst College in Amherst, Mass. The lyceum showcases low-carbon design, with its interior and exterior palettes prioritize materials with low amounts of embodied carbon as well as products that can store carbon, such as wood and other plant-based materials. The building’s spaces are arranged to encourage interaction, collaboration, and conversation among fellows, faculty, students, and the greater college community. Read more on page 18.
Construction Inclusion Week, created to provide a more welcoming and inclusive construction industry, takes place on Oct. 14-18. Now in its fourth year, this initiative reflects the industry’s commitment to increasing diversity, equity, and inclusion (DEI) within the built environment. As part of Construction Inclusion Week, AGC Massachusetts is holding its 4th Annual Diversity Summit at Bentley University on Oct. 15. Attendees will hear from a panel of higher education and construction professionals, including this year’s keynote speaker, SBA’s Massachusetts District Director Bob Nelson.
On Oct. 24, the Construction Institute is holding its Oktoberfest event at SBC Restaurant & Beer Bar in Milford, Conn. Don’t miss the opportunity to gather with industry colleagues and friends in a fun and festive environment! Registration is now open.
High-Profile’s new media kit for 2025 will be available on Oct. 10. Email us at ads@high-profile.com or ask your account executive for a copy, to make sure High-Profile is part of your marketing plan for 2025!
Our next issue has a focus on Life Science facilities. Share with us the projects that are keeping your team busy, and your thoughts and perspectives on this ever-evolving industry. The deadline for content submissions and ad reservations is Oct. 23.
Enjoy the read!
Anastasia Barnes



